S. P. Smith Ripon Grammar School

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 Vérifier 

Horizontalement 2. MINCED 7. PORK 8. LOBSTER 9. MUSSELS 11. TURKEY 12. TO GRILL 15. SNAILS 19. TROUT 20. LAMB 22. FROG 23. FILLET 24. HERRING 25. SALMON

Verticalement 1. CRAB 3. DUCK 4. BEEF 5. COD 6. CHICKEN 10. RARE (STEAK) 13. PRAWNS 14. HAMBURGER 16. STEAK 17. VEAL 18. HORSE 21. OYSTERS